Tag: Chickpea
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Chickpea or Garbonzo Bean and the Best of Both
Hummus and Pita bread was my first introduction to the humble chickpea. As a young man I travelled to Whistler for spring skiing and the favourite new discovery was Greek food and especially Hummus and Pita bread. When I think about it, this was my first foreign food aside from fake Chinese. Even sushi was…
